The seasonal spawning of milkfish at its peak, BFAR-NFDC successfully distributed a total of 548,550 bangus fry from March 24 to 28, 2025, to key partners, including BFAR-NBFTC, LGU Binmaley, DOST-MIRDC, and four dedicated fisherfolk from Bani and Binmaley, Pangasinan. This underscores the Centerβs continued commitment to enhancing aquaculture and empowering local communities. π© nfdc@bfar.da.gov.ph continue reading : Bangus Fry-day,Hooray!

FINGERLING DISTRIBUTION | Molobicus Saline Tilapia
It’s been a πππ‘tastic start for 2025 as BFAR-NFDC successfully distributed a total of 158,420 pieces of Molobicus Saline Tilapia fingerlings to the local government units of Salcedo, Ilocos Sur; San Jacinto, Pangasinan; and Mangaldan, Pangasinan, as well as fisherfolk from Dagupan City, Lingayen, Malasiqui, Baguio City, and Malate, Manila. Stay tuned for more updates! continue reading : FINGERLING DISTRIBUTION | Molobicus Saline Tilapia

BFAR-NFDC conducted a one-day orientation on Anti-Violence Against Women and Children
In observance of the 18-Day Campaign to End Violence Against Women (VAW), with the sub-theme “VAW Bigyang Wakas, Ngayon na Ang Oras!,β the NFDC, in partnership with the Department of Social Welfare and Development (DSWD) Field Office I, conducted an orientation on Anti-Violence Against Women and Children for its staff and personnel on November 27, continue reading : BFAR-NFDC conducted a one-day orientation on Anti-Violence Against Women and Children

Oath-taking of Newly Promoted BFAR Personnel
On October 21, 2024, three dedicated technical personnel from the BFAR – National Fisheries Development Center took their oath of office before OIC-Director Isidro M. Velayo, Jr., MDM at the BFAR Central Office in Quezon City.

Congratulations to the BFAR NFDC technical personnel who successfully passed the October 2024 licensure examination for Fisheries Professionals!
This remarkable achievement not only reflects your hard work, dedication, and commitment to excellence but also contributes significantly to our mission of promoting sustainable fisheries.